Lincolnshire herbed sausage, egg (yolk fried to solid, if like me, you're likely to get runny yolk all down your front) and bacon...on white bread. That's a
proper breakfast on the go.
Even better is two grilled sausages, six fried rashers of bacon, two fried eggs, baked beans, a pile of fried mushrooms, three slices of fried black pudding, a slice of fried bread, HP brown sauce on a plate, with toast (again white bread) in a stainless steel toast rack with salted butter ready to spread...and a cup of strong tea (with milk of course).
Alternatively, ensure your staff have the kedgeree piping hot, on the side, the morning's post and paper on the table, and that the toast and marmalade will be served promptly when you ring the bell.