Warren, I spent a few minutes looking at the machining properties of Titanium and have some ideas on your HSS tool.
Apparently, much of the heat when machining Ti is retained in the tool. This means that the greater the area of contact with the work, the greater the heat generation and retention. Consequently, the larger the nose radius the hotter the tool gets and this leads to edge breakdown. My suggestion, therefore, is to use a small nose radius.
The other thing I learned is that you can transfer more of the heat to the chip instead of the tool by optimizing chip thinning. With HSS tool geometry, the key to chip thinning is back rake. In your post above, you are discussing the side and end edge angles that describe the shape of the tool and you mentioned end relief of 8 degrees but you make no mention of the side relief angle or the rake angles. It might help to show your tool because a tool as described will not cut well.
Based on what I now understand, this is what I would try:
- Try for a general purpose shape to give you enough mass in the tip to transfer heat.
- I would use a 12 degree side and end relief. This will give you enough cutting force reduction and edge sharpness to hopefully keep the tool cutting well.
- I would try 15 degrees of side rake to reduce cutting forces and enhance chip flow to aid in getting the chips out fast.
- I would use 12 degrees of back rake to thin the chip and aid the side rake in getting the chip, and the heat, out faster.
- I would keep the nose radius smaller, on the order of 1/64" to limit the area of engagement.
When facing, we normally engage the work with the side cutting edge up near the tip of the tool. The greater the area of engagement, the greater the heat entering the tool. Therefore, I would try to keep the contact area small, keep the speeds on the higher side and keep your depth of cut small. Use coolant and keep the tool moving - do not dwell.
Ti tends to work harden. For a manual lathe guy, this means we cannot slowly enter the work and expect the edge to last. We need to set our depth of cut and enter the work without stalling, pausing or hesitating; doing so will break down the edge faster. Enter the cut at a steady pace and maintain it. This is how I machine stainless and it works well; the tools stay sharp.
Anyway, that's my take on this. Again, I have no first hand experience with Ti but I've done a lot of stainless work and use HSS in preference to carbide. My tools are also based on cutting force reduction and heat dissipation. You might give this a try and modify your tool based on your experience.